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  • Deep Blue Dinner

    Two Oceans Aquarium

    The Two Oceans Aquarium is offering you the chance to experience a delectable three-course meal in style in front of the I&J Ocean Exhibit. A fantastic set menu will be freshly prepared in-house by a team of seasoned catering professionals, with table service to match. Add the utterly unique backdrop of living blue and what you have is a night to remember at Cape Town’s only “underwater restaurant”.   And you don't need to be stressed about any crowding. In line with current government regulations, all physical distancing and hygiene protocols will be observed, meaning you will be able to enjoy a dining experience with lots of space.   R500 per person. Booking essential.  

    R500

  • Deep Blue Dinner

    There’s no better setting for an enchanting dinner than the breathtaking Two Oceans Aquarium. Experience the magic of our underwater world in a new, delicious way as doors open to let you in on a truly spectacular experience… The Two Oceans Aquarium is offering you a delectable three-course meal in style in front of the I&J Ocean Exhibit. A fantastic set menu will be freshly-prepared in-house by a team of seasoned catering professionals, with table service to match. Add the utterly unique backdrop of living blue and what you have is a night to remember at Cape Town’s only “underwater restaurant”. In line with current government regulations, all physical distancing and hygiene protocols will be observed, meaning you will be able to enjoy a dining experience with lots of space.

  • Constantia Fresh

    Constantia

    The big, yearly, garden party gets a special version for 2021. The small Constantia wine route and food destination, put together a line of four course dinner and canapes, expertly paired with regional wines to celebrate the fruit and craft of the valley. Hosting chefs and restaurants: Chef Farrel Hirsch at Greenhouse Restaurant, The Cellars-Hohenort, Chef Peter Tempelhoff at Beyond Restaurant, Buitenverwachting Wine Estate, Chef Kerry Kilpin at Tryn Restaurant, Steenberg Wine Estate, Chef Glen Williams at Foxcroft Restaurant and Chef Delia Harbottle at Skotnes Restaurant, Norval Foundation.

  • A Tribute to Tennessee Williams

    Vineyard Hotel

    Cape Town audiences are in for a rare, Covid-safe-and-compliant treat as The Vineyard  Hotel welcomes back its popular Hotel Plays.   The 2021 season will feature a special tribute to the life and legacy of Tennessee Williams, who would have celebrated his 110th birthday this year.                        Dates: Fri 24th  Sept – Sun 26th Sept Fri 1st Oct – Sun 3rd Oct Fri 8th Oct – Sun 10th  Oct   Time:                          Friday/Saturday 18h00 until 21h00 and  Sunday 14h30 for 15h00   Price:                          R 450 pp ticket includes street food inspired menu R 550 pp ticket + food and drinks paired menu   Venue:                          The Vineyard Hotel, Newlands, Cape Town   Tennessee Williams: The Blue Piano/The Blue Guitar will run from 24th  September 2021 – 10th October 2021, (subject to change should Covid-19 regulations require it). Seating will be restricted to comply with social distancing requirements, so tickets are very limited, and booking is essential.   To book, please contact eat@vineyard.co.za or call 021 657 4500.

    R450 – R550