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CELEBRATORY DRINKS

CELEBRATORY DRINKS

Quite a handful of high holidays, festive dates and public holidays ahead of us and with having some extra free time it is an opportunity to master your presentation skills.

No matter the season, serving a cocktail using fresh, seasonal ingredients while using locally crafted spirits is always a good choice.

KWV’s CRUXLAND Gin team shared with us a few innovative and detailed recipes. This particular Gin uses a unique South African component, found nowhere else in the world.

The indigenous inhabitants of the Kalahari tell of secret treasures in the sand; sent down in crackling bursts of power from the skies. With knowledge passed down from generation to generation, the nomadic people of the desert would look to the heavens, watching thunderclouds and setting out when lightning struck, searching for delicate, X-shaped cracks in the arid earth. As it happens, these “treasures” are N’abbas; rare Kalahari Desert truffles that burst from the ground when rain and autumn moisture cause them to swell. Rare even in their natural soil, these delicacies grow far apart and are hard to find without the help of a skilled N’abbas hunter.

KWV has revived these treasures of the earth, hand-crafting a small batch of premium gin from grape spirits infused with the exotic taste of the Kalahari truffle and 8 signature botanicals, unlocking unique characteristics resulting in an extra-smooth finish.

​A clear, fragrant liquid that is lightly tinted by the signature botanicals, Cruxland Gin boasts notes of fresh juniper and lemon, further enhanced by coriander and spices with an earthy character from the Kalahari truffles.

Cheers to your health and happiness!

The patriotic facts:

First gin in the world to be infused with Kalahari truffles (known as !N’abbas)

Handcrafted in small batches.

Super-premium double-distilled gin made from the highest quality, 100% pure grape spirits – smooth sipping gin.

Infused with 8 signature botanicals indigenous to South Africa, including Rooibos and Honeybush uniquely infused with Kalahari truffles. Cruxland unlock unique, characterful flavours resulting in an award winning world-class gin.

The rugged earthy packaging is attractive and intriguing. The leather neckstrap feature resembles the cracked earth of the Kalahari and the distinct bold spirit of the N’abba Hunters.

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